Wednesday, 10 July 2013

Potato, cucumber, chickpea salad with mustard sauce dressing


Ingredients:

1 cup cooked black chickpea
½ cup cucumber diced
¼ cup boiled and mash potato
Coriander for garnishing

For dressing:

1 tbsp mustard sauce
½ tbsp lemon juice
Salt to taste
2 tbsp olive oil

Method:


Combine all dressing ingredients in large bowl and mix it well. Add chickpea, cucumber and mash potato mix it well and serve chilled. Garnish with coriander.





11 comments:

  1. Nice salad recipe...sounds healthy too.

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  2. delicious combo and yummy salad dear !!

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  3. Looks tasty!

    S&R

    New Post!
    http://www.cattaildown.com/my-blog/2013/07/cosmetic-pouch-essentials.html

    ReplyDelete
  4. perfect healthy salad... nice idea!!!

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  5. This reminds me of a delicious twist on potato salad. I love the use of chickpeas and mustard dressing!

    ReplyDelete
  6. Healthy pack of salad Thanks for sharing in WTML EVENT.

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