Friday 14 June 2013

Dudhi chana nu shaak (Bottle gourd Bengal Gram Dal Curry) - Gujarati Shaak Recipe


Ingredients:
1 cup chopped dudhi (bottle gourd)
2 cup chana dal (bengal gram dal)
½ tsp mustard seeds
½ cumin seeds
1 tsp garlic paste
1 tsp red chili powder
½ tsp garam masala powder
½ tsp turmeric powder
2 Kokum or ½ tbsp lemon juice
Pinch of asafoetida
2 tbsp oil
Salt to taste
1 cup water

Method:

Soak chana dal for 2 to 3 hours in water.
Heat the oil in pressure cooker, add mustard seed when the seeds crackle add cumin seeds, asafoetida, turmeric powder and garlic paste and sauté for second. Then add chopped dudhi, soaked chana dal, red chili powder, garam masla powder, Kokum or lemon juice and salt. Add water and mix well. Close the lid and cook for 3 whistle on high flame. Serve hot with rice or roti.


Sending this recipe :-  Cook Yellow Event,Shruti'sRasoi and Gayathri's CookSpot. Foodabulous Fest Event organised by Simply TADKA and host by Shruti’s rasoi,

16 comments:

  1. It is my favourite one:)Love it :)
    Thanks for linking at my event :)
    Please share my FB page with ur FB page. Please read rules:)

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  2. Hi Shweta i did it...pls check it here..https://www.facebook.com/hetal.acharya.5

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  3. hi hetal good to see u back
    my dudhi with chana dal is bit diff
    its in my space do check out

    its yummy dish i love it with rice

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    Replies
    1. Hi meena thanks, your recipe is very healthy and simple....love it..

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  4. looks perfect for any meal.. delicious!!!

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  5. Hi Hetal... long tym....dudhi with chana looks perfect.

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  6. all time favorite dal. i like to eat with rotli crushed in it and eat it.

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  7. Lovely. The gourd is submerged in a beautiful and attractive gravy. Perfect for our rice.

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  8. Looks very yummy! Drooling over here! :)
    http://www.rita-bose-cooking.com/

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  9. looks yummy
    http://preetyskitchen.blogspot.com/

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  10. Hi u have a nice blog. U can visit my blog and give ur valuable comments.

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    Replies
    1. Thanks, visited your blog, it is nice with yummy recipes....

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  11. Delicious another traditional recipe from you.

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  12. looks delicious & mouthwatering!

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